Total Defence Should Include Food Security
BEEFING up on food security is similar to building up more healthcare capacity and hospitals.
With the population tree enlarging its canopy, this rapidly aging country needs more hospitals and...
3 Indie Music Styles To Enjoy
MUSIC fires up the creative juices and allows connections to forge across boundaries and barriers. We feature two tracks — Stand By Me by the international True Colors artistes...
Pork Belly Stew – Whip It UP!
Buta no Kakuni, a classic Japanese stew requires a fatty cut — usually belly pork — coaxed to tenderness in a gentle braising concoction of soy, sake or mirin...
The Long And Winding Road To Economic Recovery
WE ARE living in a period with no equivalent in the past, and already many rules of traditional economics have been broken.
The COVID-19 pandemic has taken place in a...
The Digital Playground Is Open
CHILDREN are digital natives and probably relate better to their iPad and mobile phones than they do with humans.
That means they should take to learning digitally with ease. And...
Cybersquatting – Fastest Fingers First
IN THIS period of restriction, and potential job losses, many people might be thinking about what they are going to do next.
Starting a mask making business might be top...
Pasta With Garlic-roasted Tomatoes – Whip It UP!
THIS Italian classic pasta margherita — or simply pasta with tomato — never gets outdated. Give it a flavour boost with plump cherry tomatoes garlic-roasted until their skins burst...
The New Travel Protocols
THE ITCH to travel must be driving some people crazy as they relive past glories by avidly posting pictures and videos on social media, and wondering when they'll be...
8 Tips To Run Your Business Remotely
THE future of work has arrived much faster than expected with the spread of the COVID-19 pandemic.
As a result, work from home has become an accelerated experiment for companies...
Chicken Rendang – Whip It UP!
THIS aromatic chicken rendang is gently braised in a robust rempah comprising fresh lemongrass, turmeric and galanglal mingled in fresh coconut milk. Don’t skip the kerisik, it’s the flavour...