Choice Cuts From The Butcher’s Block
The Butcher's Block is the final F&B outlet to open at the revamped Raffles Hotel Singapore.
The restaurant focuses on sustainability and meat, a combination that is curated to ensure...
Momo Ghee Cookies – Whip It UP!
Momo Ghee Cookies – Whip It UP
Kuih momo are melt-in-the-mouth celebration cookies with a strong milky flavour that crumbles into powdery lusciousness with the first bite. Popular in Sarawak, they...
Salt Baked Chicken – Whip It UP!
Salt Baked Chicken
This classic chicken dish with Hakka heritage – yim kok kai – is believed to have persisted since the Qing dynasty marking the end of Imperial China...
Abalone, Chicken and Ham Appetiser – Whip It UP!
Abalone, Chicken and Ham Appetiser
This dish is an adaptation of the classic Cantonese dish which typically comprises poached chicken sandwiched with Chinese cured ham – Jin hua – from...
Drink To The Spirit Of The Metal Rat
AS THE metal rat is about to scurry in, the Spirit Guide reckons you might want to uncork some tradition and pour it neat into a glass.
Kweicho Moutai is...
Arrowhead Chips – Whip It UP!
Arrowhead Chips – Whip It UP!
Arrowhead chips are a traditional Chinese New Year snack. The plants are usually used as indoor decoration during the festive period. It has long,...
Chinese Walnut Cookies – Whip It UP!
Chinese Walnut Cookies – Whip It UP!
Hup Toh Soh
Hup toh soh or Chinese walnut cookies, traditionally served during Chinese New Year are so addictive. An umami dream of sweet...
Kuih Bahulu Sponge Cakes – Whip It UP!
Kuih Bahulu Sponge Cakes
These kuih bahulu mini sponge cakes were popularly baked over charcoal using moulds of different designs. Adeline gives these traditional cakes a fresh twist by adding...
Basque Burnt Cheesecake – Whip It UP!
Basque Burnt Cheesecake – Whip It UP!
DON'T judge a cake by its looks. This cheesecake gets burnt, deliberately, in its final 5 minutes of baking! Scorched and with a...
Eurasian Devil’s Curry – Whip it UP
Eurasian Devil's Curry – Whip it UP!
Debal Curry, more affectionately known as Devil’s Curry, often graces the Eurasian festive dining table at Christmas. Debal in Creole-Portuguese actually refers to...