A Floral Fiesta

Pall Mall’s Spirited Celebration of Wines And Flowers

A Floral Fiesta, a fabulous one-day wine tasting event was organised by 67 Pall Mall — an international group of private clubs for wine lovers — to celebrate its...
L.A.S. Vino

The New Kid Of New World Wines

AN INFECTIOUS dash of youth and exuberance has seen Nic Peterkin of L.A.S. Vino become a breakout success in Australia’s wine scene. Fresh from being crowned Gourmet Traveller’s 2016 Young Winemaker...

It Tastes Like Rojak!

THE Singapore Sling was conceived in 1915. It provided a reason for ships to dock and bags to be unloaded at the Raffles Hotel. More than a century after its...
Beer Fest

Good Times, And Beer, On Tap

THE return of themed events  after the pandemic is providing opportunities for those who like a certain type of beverage to have a wider sampling of what’s on offer...

Catch A Shim At Catchfly

THE ONGOING gentrification of food streets continues unabated in Singapore, a movement that also forces the establishments in these neighbourhoods to keep innovating. The Ann Siang Hill/ Club Street area continues...

Never Forsake A Great Sake

RICE HAS been a staple food in Asian households for several millennia. For Asian farmers, rice has long been a cornerstone of their lives. It provides sustenance in energy and...

For The Sake Of A Drink

A group of sake enthusiasts gathered at Nomi Dining Bar for a sake tasting with Joshua Kalinan. Joshua, a renowned sake sommelier from Singapore, was the star of the show,...
richard-paterson-and-the-damore-50

Dalmore Stimulates The Spirit World

WILL the whisky market take a hammering and lose its spot of significance? It well could, if it doesn’t continue to innovate, stresses 50-year veteran of the industry, Richard Paterson. Paterson...

Gin As Tonic By The Beach

IN A cool and quiet lounge, have a sip of the double shot of Masahiro Okinawa Gin RECIPE  01 chilled with an ice ball. Take a deep breath, close your...

Fukuju Sake: A Journey Through Tradition, Innovation And Sustainability

SAKE, Japan's revered rice wine, is more than just a beverage; it's a window into the rich history, craftsmanship, and culture of the country. Recently, I had the privilege of...