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Steamed Sticky Rice Cake With Coconut – Whip It UP! Nian Gao Coated in Coconut By Grace Fong Many of us may have food reserves stashed away...
WHERE shall I spend the day? In front of the computer in the study? In bed reading a book on the OverDrive app? In the...
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WHETHER we eat to live or live to eat, we have to eat. As we watch the COVID-19 pandemic shred the food and beverage industry...
I THINK the billion-dollar question we can all agree on is, when will this pandemic end? While wracking my brains trying to find an answer,...
THE VIRTUAL world has latched on to the Coronavirus as it sweeps around the planet. “Be suspicious of anyone approaching you online using COVID-19,” says...
IF Dr Ng Cher Yew could get access to the SARS-CoV-2 virus and a lab to test his RetroMAD1 molecule, he believes we could...
The music industry has been put through rounds of changes that have dealt body blows to how the business is run globally. Through it...
There’s no such thing as a sure thing. Even when you’ve got your hands on the prize, you can find yourself unceremoniously booted out...
There are those who climb mountains, and a few who would risk climbing an active volcano. If you are among the intrepid few, here...
Stand and deliver is the normal practice, but does it always have to be so? By Kannan Chandran In an era of discussion and dialogue,...