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Apple Tonic – Whip It UP! By Tan Mui Lan Build up your immune system with this Chinese tonic. Given the high levels of ascorbic acid and antioxidants in apples, dried...

ONE of the highlight discussions at the recent JOBS20XX - Work In Progress event was on the future of family businesses. Arthur Chua, CEO of Goldbell Group, spoke about how...

WHILE Southeast Asia may have countries in close proximity, their various land masses and industry focus has resulted in a varied landscape.  While some areas overlap and benefit from technology,...

Teochew Beancurd Roll – Whip it UP! Guan Jiang or vegetarian beancurd roll, is a traditional Teochew delicacy that is usually served during major festivals and birthdays. This delicious morsel...

THE success of BMW's X models can be tracked back to the launch of the X5 in 1999. The new and revised BMW X models saw a significant bump, with...

The Butcher's Block is the final F&B outlet to open at the revamped Raffles Hotel Singapore. The restaurant focuses on sustainability and meat, a combination that is curated to ensure...

WHILE the online space is abuzz with many new brands popping up and offering a range of services, there are some retailers who still believe that a bricks-and-mortar presence...

  WILL the 2019-Coronavirus hasten technological solutions that will affect the workforce? The 2019-nCoV has crippled business in China, and is creating social situations in areas where its presence is becoming...

THERE was a campaign back in the 1970s that encouraged you to wash your hands. It was one of around 200 campaigns that were rolled out in a couple of...

Momo Ghee Cookies – Whip It UP Kuih momo are melt-in-the-mouth celebration cookies with a strong milky flavour that crumbles into powdery lusciousness with the first bite. Popular in Sarawak, they...