Drink To The Spirit Of The Metal Rat
AS THE metal rat is about to scurry in, the Spirit Guide reckons you might want to uncork some tradition and pour it neat into a glass.
Kweicho Moutai is...
Gin As Tonic By The Beach
IN A cool and quiet lounge, have a sip of the double shot of Masahiro Okinawa Gin RECIPE 01 chilled with an ice ball.
Take a deep breath, close your...
Never Forsake A Great Sake
RICE HAS been a staple food in Asian households for several millennia.
For Asian farmers, rice has long been a cornerstone of their lives. It provides sustenance in energy and...
It Tastes Like Rojak!
THE Singapore Sling was conceived in 1915. It provided a reason for ships to dock and bags to be unloaded at the Raffles Hotel.
More than a century after its...
Bringing The Competitive Spirit To Asia
IT WAS not a big surprise that Singapore was selected to be home to the new Asian chapter of The San Francisco World Spirits Competition (SFWSC).
It was however a...