Pears Poached In Red Wine – Whip It UP!
Pears Poached In Red Wine – Whip It UP!
BUILD heart and gut health with this French classic, Poires à la Beaujolaise (Pears Poached In Beaujolais). Originating in the wine-growing...
Apple Tonic – Whip It UP!
Apple Tonic – Whip It UP!
By Tan Mui Lan
Build up your immune system with this Chinese tonic. Given the high levels of ascorbic acid and antioxidants in apples, dried...
Teochew Beancurd Roll – Whip It UP!
Teochew Beancurd Roll – Whip it UP!
Guan Jiang or vegetarian beancurd roll, is a traditional Teochew delicacy that is usually served during major festivals and birthdays. This delicious morsel...
Momo Ghee Cookies – Whip It UP!
Momo Ghee Cookies – Whip It UP
Kuih momo are melt-in-the-mouth celebration cookies with a strong milky flavour that crumbles into powdery lusciousness with the first bite. Popular in Sarawak, they...
Salt Baked Chicken – Whip It UP!
Salt Baked Chicken
This classic chicken dish with Hakka heritage – yim kok kai – is believed to have persisted since the Qing dynasty marking the end of Imperial China...
Abalone, Chicken and Ham Appetiser – Whip It UP!
Abalone, Chicken and Ham Appetiser
This dish is an adaptation of the classic Cantonese dish which typically comprises poached chicken sandwiched with Chinese cured ham – Jin hua – from...
Arrowhead Chips – Whip It UP!
Arrowhead Chips – Whip It UP!
Arrowhead chips are a traditional Chinese New Year snack. The plants are usually used as indoor decoration during the festive period. It has long,...
Chinese Walnut Cookies – Whip It UP!
Chinese Walnut Cookies – Whip It UP!
Hup Toh Soh
Hup toh soh or Chinese walnut cookies, traditionally served during Chinese New Year are so addictive. An umami dream of sweet...
Kuih Bahulu Sponge Cakes – Whip It UP!
Kuih Bahulu Sponge Cakes
These kuih bahulu mini sponge cakes were popularly baked over charcoal using moulds of different designs. Adeline gives these traditional cakes a fresh twist by adding...
Basque Burnt Cheesecake – Whip It UP!
Basque Burnt Cheesecake – Whip It UP!
DON'T judge a cake by its looks. This cheesecake gets burnt, deliberately, in its final 5 minutes of baking! Scorched and with a...