Salted Fish Bone Tofu Soup – Whip It UP!
Salted Fish Bone Tofu Soup
Simple yet tasty! This home-style tofu soup popular in Penang - Kiam Hu Kut Thng - uses fried salted fish bones for briny flavours. The stock...
Braised Sweet And Savoury Pork Belly In Soy Sauce – Whip It UP!
Braised Sweet and Savoury Pork Belly In Soy Sauce
By Ida Soh
This classic Chinese pork dish is simple to cook yet rich in depth and flavours from braising in soy...
Crab Egg Foo Young – Whip It UP!
CHAP Goh Meh falls on 26 February this year, marking the last and 15th day of the Lunar New Year. Fix this quick and simple Chinese omelette with crabmeat...
Steamed Rice Rolls, Hong Kong Style – Whip it UP!
Steamed Rice Rolls, Hong Kong Style
Silky smooth translucent rice rolls are common at dim sum joints in Hong Kong. Eaten piping hot, the different fillings include dough fritters,...
Curry Puff – Whip It UP!
CURRY Puff provides the perfect excuse to pause mid-day for a tea time indulgence with a piping hot cuppa. This classic savoury snack of shortcrust pastry with potato filling...
Soft Dinner Rolls – Whip It UP!
Soft Dinner Rolls
These dinner rolls are tinted a pale soft blue using bluepea flowers. Sink your teeth into the fluffy and light crumb, perfect when slathered with butter as...
Homemade Peanut Butter – Whip it UP!
By Yen Ling Chang
Making homemade peanut butter is a cinch. It involves just two simple steps – roasting and grinding. Freshly made peanut butter is great as a spread....
Dutch Frites Salad with Fried Chicken Cutlet — Whip It UP!
By Martin Zwerts
Craving for fries? Whip up some Dutch-style frites (fries); pair with a crisp, colourful salad dressed with the all-essential frites sauce (similar to mayonnaise) and ketchup. Crown the...
Steamed Meatballs With Pickled Lettuce – Whip It UP!
Steamed Meatballs With Pickled Lettuce
By Sarah Lee
Steaming locks in the natural juices of the meat, yielding tender and succulent meatballs. In between baking pies, cookbook co-author Sarah Lee opts for...
Roasted Norwegian Cod With Lentils and Endives – Whip it UP!
Roasted Norwegian Cod With Lentils & Endives
By Chef Ashley Lim
For Valentine’s Day, surprise your beloved with this sumptuous Norwegian cod that’s easy to prepare at home. A deep-sea oily fish,...