Whip It UP

Easy Laksa Pesto By Leela Jesudason, Founder, The Clever Consumer Ingredients 1 packet Miracle Noodle Instant Spaghetti 8 shelled & deveined prawns  A. 200gm roasted Cashew nuts 3 cups laksa leaves (daun kesum) 3 chilli padi 5 cloves...

Breakfast In Bed With Smoked Salmon Scrambled Eggs By Lena St George-Sweet, Editor, Writer, Tarot Life Coach This recipe, adapted from Gordon Ramsay’s scrambled eggs, was one my husband cooked for...

Vegan Noodle Salad By Shen Tan, Culinary Director, Gastrogig A. Ingredients 30g carrots (julienned) 30g cucumber (julienned) 30g lettuce (shredded) 100g tau kwa (bean curd), cut into strips 2 stalks spring onions, chopped finely B. Salad Dressing 1...

Popcorn Parfait (Sweet or Salty) By Janice Wong, Chef, Founder, Janice Wong Singapore Be warned, this one is a little harder to pull off compared to the rest of our list....

Chicken & Eggplant Kasaundi Pizza By Wendy Foo, Owner and Co-founder, Ryan’s Grocery This is a convenient and easy-to-make pizza recipe that is not only great for a quick healthy meal...

Goulash Soup By Chef Dominik Oesterreicher, Brez’n Ingredients 500g beef shin, cut into small cubes 1 tablespoon of paprika 200ml organic beef stock 1.3 litres organic beef stock 200g potatoes (peeled and diced) Extra virgin olive oil Salt...