Chill With Hot Vadai, Cool Drinks And Chili
IF YOU subscribe to the philosophy that you are what you eat, then you’ll get a chance to be a spicy, spirited soul tomorrow.
Moosehead, at the junction of Telok...
Whole Snapper In Kecap Manis — Whip It UP!
Whole Snapper – Lemongrass, Turmeric & Kecap Manis
Sautéed water spinach, roasted shallots, garlic & shrimp paste
By Joey Sergentakis
Cooking time: 20 minutes
Difficulty: 4/5
Cost: $15
Snapper
400 to 450g snapper
1. Filet fish without...
Grip And Determination — Porsche Panamera
PORSCHE has cranked up the wow factor in the second generation of the Panamera.
Regardless of what your original thoughts were about a four-door Porsche following on the heels of...
New Stylish Space For W. Atelier
SOME things are worth waiting for.W. Atelier's new showroom on Henderson Road is now open after some bureaucratic hiccups (mainly to do with installing an elevator), but it's proven...
Healthy Eating — At What Cost?
TEMPTATION awaits at every turn in Singapore. The aromas, the sights, the tastes. Oh, the food.
With that kind of draw, it’s hard to say no to working your jaws...
Burrata With Eggplant Salad — Whip It UP!
Burrata With Eggplant Salad, Spiced Walnut And Bottarga
By Beppe De Vito, Restaurateur-Chef, ilLido Group/ Amò
A summer dish that’s very friendly to make, this is one of the antipasti created...
Snobbish Locals Prefer Foreign Music
SINGAPORE'S local music scene is a strange one.
Most audiences don’t see local bands on TV, hear them on the radio, or hunt their records at the diminishing number of music...
Blue Mango And Sticky Rice — Whip It UP!
Blue Mango And Sticky Rice
From Blue Jasmine Restaurant
Cooking time: 1 hour
Difficulty: 2/5
Cost: < $15
Ingredients
300g White...
A3 Sedan 1.0 TFSI — Pared Down Performer
IN THE push for greater efficiency, cars with small engines continue to do more than what they seem capable of.
With turbocharging, the diminutive 1.2-litre, 3-cylinder engines are able to...
Catch A Shim At Catchfly
THE ONGOING gentrification of food streets continues unabated in Singapore, a movement that also forces the establishments in these neighbourhoods to keep innovating.
The Ann Siang Hill/ Club Street area continues...