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ARMED with your hard-learned and freshly minted degree, you step forth, eager to show the world what you’re capable of. The right paper...
THE unnecessary loss of lives in the Chinese New Year morning car crash of 13 February has fired up discussions on a variety of...
THE optimists will see opportunities around corners while the pessimists will expect nothing but the worst from a bleak landscape. With COVID-19 outsmarting the brains...
IN TODAY'S self-absorbed world, I'll want more things that tell me about myself. My smartphone, my space, my faves, myself. How am I doing? In a...
By Lily Thoo Chai Kueh or vegetable dumplings are great Chinese New Year (CNY) snacks. They can be prepared ahead of time and frozen. When...
Steamed Honeycomb Cake By May MK Ng Honeycomb cake is unlike any other cake in that the crumb is light, airy and bouncy and has tunnels....
GUCCI, Chanel and Yves Saint Laurent. These are some familiar perfumes that you can stick to and make sure you don’t have COVID-19. One of the...
Pulut Tai Tai Photo: Meg Tan By: Meg Tan Pulut Tai Tai - pressed glutinous rice with coconut egg custard (kaya) — is a traditional Peranakan (Straits...