featured Dalgona

Dalgona Coffee – Whip It UP!

Dalgona Coffee Dalgona is the renaissance of the eggnog that goes back to medieval Europe where monks sip a warm ale containing whipped egg yolks. It is extremely easy to...

Ham & Pineapple Muffin Pizza – Whip It UP!

PECKISH during mid-afternoons while working from home? Fix this quick and delicious classic Hawaiian pizza featuring ham and pineapple using English muffins (store-bought or home-made). Nobody can resist a...
wwc covid biz

Finding The Rainbow In The Storm

WHY would you open a business during a pandemic? While most people hope to wait out the storm, others seek out the rainbows. Not content to sit back and...

Handmade Egg Noodles with Ginger & Scallion — Whip It UP!

Handmade Egg Noodles with Ginger & Scallion. Photos: Lilian Lim By: Lilian Lim Mother’s Day is coming up on Sunday. Serve mother dearest breakfast – handmade egg noodles using this 40-year-old...

Red Velvet Zebra Chiffon Cake – Whip It UP!

RED VELVET ZEBRA CHIFFON CAKE   By Lily Thoo The basic chiffon cake steals the limelight with attractive “zebra” stripes crowned with spider-web markings. It is baked in a pan-in-a-pan method, a...

Eggplant With Salted Fish & Curry Leaves – Whip It UP!

Eggplant With Salted Fish & Curry Leaves This Cantonese classic, usually cooked with minced pork and lightly braised in a soy-based sauce is just as tasty sans meat. Instead, it...

Fluffy Bak Kwa and Meat Floss Buns – Whip It UP!

Fluffy Bak Kwa and Meat Floss Buns    By Adeline Song Jun Ling Bake a batch of fresh buns using leftover bak kwa (barbecued meat jerky) from Chinese New Year. Double the deliciousness of...

Shack Attack!

Head over to Greg’s Seafood Shack at Grand Park City Hall hotel for some of the freshest crustaceans around. The casual dining place offers a speciality seafood broil, which...

Stirfried Seafood Mee Sua – Whip It UP!

Stirfried Seafood Mee Sua MEE SUA or wheat vermicelli is an ideal one-dish meal that can be quickly tossed up when time strapped. Originating in Fujian, China, it resembles bee...
KitKat Singapore flavours

KitKat Flavours With A Local Twist

AS A nation of foodies, we love to take breaks. Be it for a kopi or a curry puff, there's not much of an excuse needed to drop whatever you're...