Steamed Honeycomb Cake – Whip It UP!
Steamed Honeycomb Cake
By May MK Ng
Honeycomb cake is unlike any other cake in that the crumb is light, airy and bouncy and has tunnels. It gets its name from...
Anglicised Pork Curry – Whip It UP!
Anglicised Pork Curry - Whip It UP!
A tasty curry need not have a complex rempah (spice paste) made up of an array of aromatics, dried chilli and dried spices....
Sibu Calamansi Cheesecake – Whip It UP!
Calamansi adds tangy tropical bursts of citrusy accents to the classic rich and dense New York-style cheesecake yielding a silky, smooth and scrumptious confection that will leave you reaching...
Danish Garlic Bread – Whip It UP!
Danish Garlic Bread – Whip It UP!
It was the Austrian bakers who introduced the concept of lamination to the Danes – sandwiching yeast-leavened dough with butter to create multiple...
Kerala Fish Molee – Whip It UP!
Kerala Fish Molee
Kerala-style Fish in Mild Coconut Gravy
Dig into this delicately-spiced Indian fish curry redolent with fragrant masala using fresh fish and fresh coconut milk. Popular in the southern...
Chicken Chicharon With Salted Egg — Whip It UP!
Chicken Chicharon With Salted Egg
Chicken chicharon (chicken crackling in Filipino) uses chicken skins coated in salted egg yolk seasoning. It delivers a spice kick with three types of chilli...
Roti Prata Talam – Whip It UP!
TUCKING into freshly made roti prata (Indian flatbread) is far easier than you think. Surprise your loved ones with roti served piping hot from the griddle. Soon, your neighbours...
Peranakan Birthday Noodles – Whip It UP!
Peranakan Birthday Noodles
Mention Lam Mee, and this heritage dish enjoyed by the Peranakans conjures up celebratory notions. It is also called birthday noodles because it’s served to mark birthdays....
Singapore Flag Snowskin Mooncakes – Whip It UP!
Celebrate Singapore’s National Day with these snowskin mooncakes inspired by the Republic's flag. Present them as lovely gifts — maybe to your MP — during the mid-autumn mooncake festival.Total...
Wilshire Chicken Stew- Whip It UP!
Wilshire Chicken Stew
An adaptation of the French classic, Coq au Riesling, this chicken stew is gently braised in a tasty gravy infused with herbs and given an alcoholic boost...