Korean Noodles With Pork, Shrimps And Vegetables – Whip It UP!

KOREAN dangmyeon noodles made from sweet potato, can be enjoyed cold or eaten piping hot. This delicious one-meal dish that takes minutes to whip up is best served immediately...

Hong Kong Soy Sauce Chicken – Whip It UP!

BRAISED chicken is a Cantonese classic served in restaurants in Chinatowns dotting the global dining scene. This Michelin-starred dish stars succulent chicken with satin-smooth skin from gentle poaching in...

Salt-crusted Roast Beef – Whip It UP!

SALT-roasting yields beef that is incredibly juicy. Let the beef shine at the Christmas dining table. This is unadulterated simplicity at its best! Hold the sauce or gravy. All...
Pasir Panjang Hawker Centre

Singapore Hawkers Make The UNESCO List, What’s Next?

In this season of lists, Singapore must have done something nice to be gifted a place on one of UNESCO’s lists. Singapore’s hawker culture has found a spot on the...
Tabasco

‘Tis The Season For Wishful Wishing

TABASCO'S hot sauce is presented in such good taste, it fits right into today’s topic. Clever ads. Very much a chivalrous example of the brainy ad that is smokin' hot, this...
salmon

Salmon Cured In Spicy Gin – Whip It UP!

GIN-cured salmon soaking in peppery Japanese gin marinade perked up with garlic and mint makes for a palate-cleansing appetiser. Spicy long peppercorn mellowed by the floral accents of roselle...

Smoked Duck Salad In Thai Dressing – Whip It UP!

SMOKED duck breast, lightly cured, with its alluring woody aroma, delicate and tender meat makes an enticing starter. Serve it for your Christmas dinner at home. Tossed together with...

Cinnamon Rolls – Whip It UP!

CINNAMON was once a rare and expensive spice before its commercial cultivation in the 1800s. When the Dutch conquered Ceylon in the 1500s, they also seized monopoly of the...

Stingray In Spicy Tamarind Sauce – Whip It UP!

STINGRAY cooked in a piquant and perky spice paste – Asam Pedas is a classic Malay and Minangkabau dish enjoyed by many in Singapore, Malaysia and Indonesia. The spicy,...

Ayam Goreng Berempah – Whip It UP!

 FRIED chicken just got finger-licking good with this spice-laden version. It gets 3 flavour boosts: Firstly, the chicken is marinated with ground spices; next, it is cooked with a...