The Cost Of Owning A Pet – WED WEB CHAT Report
THE panellists on this WED WEB CHAT do not know why they were drawn to having pets, but admit the relationship with their pets evolved over time.
Dr Jaipal Singh...
Doggone Escapades
WOOF!
Sometimes animals are magical.
It’s once said that the difference between humans and animals is that we’re capable of sinning. The latter simply eat when they are hungry and...
Audi A4 – More Than Meets The Eye
IN ITS somewhat familiar and well-groomed demeanour, there is more to the Audi A4 facelift than meets the eye.
It’s got more new features packed into it than a normal...
Pet Topic – Living With Pets — WED WEB CHAT
OUR desire for furry companionship continues unabated and the pet industry keeps barking up the right money tree.
The number of licensed dogs grew by 20% between 2011 and 2019,...
Stingray In Spicy Tamarind Sauce – Whip It UP!
STINGRAY cooked in a piquant and perky spice paste – Asam Pedas is a classic Malay and Minangkabau dish enjoyed by many in Singapore, Malaysia and Indonesia. The spicy,...
Leading In Difficult Times – WED WEB CHAT
FROM handling remote teams to dealing with volatility and leading by example, the leaders from Rolls-Royce Motor Cars, OUE LTD, JW Marriott South Beach and GraceBlue Partnership offered insightful...
On The Nose, Not A Rose
Dear Children,
When you grow up, the adult world will tell you that Spiderman isn’t real and that superheroes only exist in movies. Grown ups will also tell you that...
Volvo Recharged
HOW much of what you see today will you recall in a week or a month hence?
The Volvo S60 T8 Recharge Plug-in Hybrid makes a good impression when you're...
Bag of Tricks — Pull Out The Cheap Prado
WHAT'S the "IT" bag of the world?
We carry it home from the supermarket every other day and don’t notice their existence nor give a damn.
It’s the ubiquitous plastic bag;...
Ayam Goreng Berempah – Whip It UP!
FRIED chicken just got finger-licking good with this spice-laden version. It gets 3 flavour boosts: Firstly, the chicken is marinated with ground spices; next, it is cooked with a...