Min Jiang Adds Flavour To Dempsey Hill
THE HILL is alive with the sound of chopsticks on crockery.
Dempsey Hill is the new home to Min Jiang, well known for its Cantonese and Sichuan cooking. The green...
Dining On Delicious Black And White
EVEN in basic black and white, Executive Chef Fernando Arévalo is able to conjur powerful reactions with his dishes.
The Chef and "Author" of Preludio, located on the third floor...
New Fusion Flavours For One-Ninety
IN A CITY where new food concepts pop up all the time in various quarters, it’s sometimes challenging for an established outlet to retain its relevance.
That’s apparent in the hotel...
Haven At The SE7ENTH
PULLING away from the street level, you leave the hustle and bustle of Shenton Way behind and settle into the chic environment of SE7ENTH at Oakwood Premier.
Serviced apartments are...
The Art Of Going Solo
THE IMPORTANCE of a change of scenery cannot be emphasised enough in firing up one's sense of purpose.
Following from his return sojourn at DOMVS at Sheraton Towers, chef Gabriel...
Seasonal Haute Cuisine From Osaka
OSAKA’S flour-based dishes — okonomiyaki and negiyaki pancakes, and takoyaki octopus balls — tend to dominate the memory of those who have been to this lively, bustling Japanese city.
But...
Origin Grill’s Beefy Offerings
NOW that all the fuss and security around the Trump-Kim Summit has died down, you can head on back to the Shangri-La and not worry about getting the evil...
Lighter German Fare At The Table
TRADITION is starting to crumble at the face and pace of change, and at the dining table.
Even in areas of our lives that are deemed unshakably resilient, such as...
Serving Up Choice Cuts Of Steak
IN SINGAPORE'S eclectic dining environment, it's not difficult to get most generic types of food in varying qualities.
But when it comes to steaks, you tend to gravitate to your...
Waves Of Umami At NAMI
FOR THE discerning palate, there's more to Japanese food than what's been flooding our shores.
One of the early adopters of the cuisine in Singapore, the Shangri-La featured Nadaman Restaurant...